Brazil Popular Foods
The Popular Foods in the Different Regions
The different regions of Brazil have different typical foods, and
the dish that might be most popular in one of them can be very different
than the food that is most popular in other region. However, the intensity
and unique combination of flavors is something most Brazilian foods
have in common. And some dishes, such as the national one, the feijoada,
are common and popular in all the country.
Some Important Dishes
Some of the most common foods in the southern region of Brazil are
the churrasco, the barreado, and some other dishes based on meat.
This region has a strong influence from the gauchos. The southeastern
area of Brazil is home of some of the most popular dishes of the country,
such as the famous feijoada (considered as the national dish of Brazil).
Some popular foods in this region are frango com quiabo, moqueca capixaba,
The typical dishes of the northern region of Brazil show an important
indigenous influence. Some of the most popular foods in the north
are: tacaca, caruru, and pato no tucupi. Some of the most traditional
dishes in the northeast of Brazil are: moqueca, acaraje, and vatapa.
Popular Brazilian Desserts
There are many popular Brazilian desserts that can be found at most
regions of the country. Some of these common Brazilian desserts are:
quindim, bejinho, cocada, pudim de pao, rice pudding, brigadeiro,
bolo de maracuja, and pao de mel, among many others. Tropical fruits
are also often eaten as desserts.
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